5.0
Chicken Cutlet

Chicken Cutlet

Tender chicken cutlet with a soft texture and a golden, appetizing crust. Price is per piece.
Main Courses
3.7
Chicken Soup with Noodles

Chicken Soup with Noodles

Flavorful Bouillon with Tender Chicken, Potatoes, Noodles, and Fresh Greens.
First Courses
red snapper

red snapper

Since ancient times, it has been customary to put this fish on the festive table. The meat is tender, juicy and pleasant to the taste.
Smoked meal
Rice with seafood

Rice with seafood

shrimp, squid, vegetables - 250 g
Main Dishes
4.5
Beef Curry

Beef Curry

Beef stewed with juicy vegetables and curry sauce. Served with rice.
Meat
Crepes with Beef

Crepes with Beef

Crepes with beef 2 pcs
Main Dishes
Cobia Steak

Cobia Steak

Tender cobia fillet seared to a golden crust, offering rich flavor and a delicate texture. Served with country-style potatoes and fragrant garlic sauce.
Kebabs and Fish
Shrimp Spaghetti

Shrimp Spaghetti

Ingredients: Peeled shrimp, spaghetti, tomato, onion and bok choy. Nutritions facts: Carb: 60; Protein: 36; Fat: 14; Calories: 580.
Meat and Vegetables
4.6
With Beef

With Beef

Sesame bun, iceberg lettuce, tomato, juicy beef patty, cheddar cheese, red onion, pickled cucumbers, signature sauce
Burgers
5.0
Fried shrimp

Fried shrimp

Fried shrimp. Tartar sauce.
Snacks
🍴Cutlery

🍴Cutlery

Cutlery
🍴Cutlery
Tomato cream soup

Tomato cream soup

Tomato puree soup
Soups