Salmon Tiradito

Salmon Tiradito

Tender salmon fillet in Ponzu marinade with fresh vegetables and mango sauce. 160 gr./ 267 kcal.
Cold Appetizers
Chicken Empanadas

Chicken Empanadas

Empanadas with chicken and cheese Served with mango sauce and jalapeno. 270 gr./ 658 kcal.
Hot Appetizers
Gazpacho

Gazpacho

Cold Spanish soup made from fresh vegetables. Served with corn bread, avocado and Balsamic sauce. 380 gr./ 158 kcal.
Soups
Salmon Tartar

Salmon Tartar

Fresh salmon fillet with spicy dressing and avocado, served with nachos
Cold Appetizers
California Sun

California Sun

Pale Ale by Mixtape Brewery 0.33 ml / 5.4%
Canned Beer
Chicken Tacos

Chicken Tacos

Crispy tortillas with grilled chicken and mango salsa 220g./ 286 kcal.
Hot Appetizers
Shrimp AlAjijo

Shrimp AlAjijo

Juicy shrimp fried in olive oil with garlic and hot chili pepper. A classic Spanish tapas dish with a rich aroma. Tiger shrimp, garlic sauce, corn bread. 340 gr./ 452 kcal.
Main Dishes
Ribs al Pastor

Ribs al Pastor

Tender pork ribs in a spicy pineapple marinade. Served with grilled corn, pickled onions, warm tortillas, salsa and guacamole. 490g./ 848 kcal.
Main Dishes
Chicken Mole

Chicken Mole

Grilled chicken fillet with traditional Mexican Mole sauce made from cocoa and spices. Served with spicy rice, grilled corn, lime and cherry tomatoes. 400g./ 602 kcal.
Main Dishes
Salmon Steak

Salmon Steak

Salmon fillet (150g) Served with quinoa, asparagus, grilled zucchini, spicy chimichurri sauce and lime. 380g/ 552 kcal.
Main Dishes
Elote

Elote

Grilled corn with cream sauce and cheese. Served with mixed salad. 260 gr./ 302 kcal.
Hot Appetizers
Shrimp tacos

Shrimp tacos

Crispy taco shell, fajitas vegetables, fresh avocado, grilled tiger shrimps, salsa verde
Hot Appetizers