Chicken Roast

Chicken Roast

Tender pieces of chicken simmered with potatoes, vegetables, and aromatic spices until rich in flavor.
Main Courses
Manti

Manti

Juicy pockets of thin dough filled with beef and onions, steamed to perfection. Served with homemade yogurt.
Main Courses
Beef Shurpa

Beef Shurpa

Rich Soup with Large Chunks of Beef, Vegetables, and Fragrant Bouillon.
First Courses
Caesar Salad

Caesar Salad

Crispy Iceberg Lettuce, Grilled Chicken Breast, Toasted Bread Slices, Quail Egg, Parmesan, and Signature Caesar Sauce.
Salads
Borscht

Borscht

Hearty Soup with Beef, Beets, Cabbage, Potatoes, and Carrots. Served with Homemade Yogurt.
First Courses
Chicken Cutlet

Chicken Cutlet

Tender chicken cutlet with a soft texture and a golden, appetizing crust. Price is per piece.
Main Courses
Lamb Shurpa

Lamb Shurpa

Rich Soup with Juicy Lamb, Vegetables, and Fragrant Bouillon.
First Courses
Vegetable Platter

Vegetable Platter

Cucumbers, Tomatoes, Bell Peppers, Sweet Onions, Chili Peppers, and Lemon Wedges.
Salads
Manti Shurpa

Manti Shurpa

Manti cooked in rich shurpa broth absorb its flavors, becoming even juicier and more tender. A unique fusion of two traditional Central Asian dishes.
First Courses
Chicken Soup with Noodles

Chicken Soup with Noodles

Flavorful Bouillon with Tender Chicken, Potatoes, Noodles, and Fresh Greens.
First Courses
Chicken in Cream Sauce

Chicken in Cream Sauce

Tender pieces of chicken simmered in a rich cream sauce until soft and flavorful. Served with a choice of rice or noodles.
Main Courses
French Fries

French Fries

Crispy golden potato slices fried to perfection. Served with ketchup.
Main Courses